January 11, 2012

What's for Dinner Wednesday: Chili

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I try every week to add a new meal to our menu. I attempt to follow the food guru and 30 minute meal making queen, Rachael Ray. The best part of my quest is I use items that I bought on sale so these meals are yummy and affordable… and oh, yes they can be completed in 30 minutes or less!

I love chili.  We eat it on our hot dogs and we eat it with corn chips. The best part is you can dump whatever you would like in it. I grabbed a bunch of kidney bean cans on sale. I added some fresh onions and green peppers. Then a couple of cans of diced tomatoes. One of the cans had chili peppers in it. Then I cooked up some ground turkey and threw in some spaghetti sauce with a dash of sugar. I added chili powder to taste and yellow cheese to finish it off. The best part is the kids love to help make this one and since I actually cook it in the crock pot it is a great one to receive help with.

Do you love to cook using your Instant Pot Pressure Cooker XL and Crockpot? Do you want to discover new recipes or maybe share yours? We'd love to chat with you. Join our Pressure Cooker XL and Crockpot Recipes Facebook Group community!

RealAdviceGal

Cook, Baker, Phototaker, Fitness Mover and Shaker, Cupcake Tester, Deal Maker, Adventurous Undertaker, Do Good "Deeder", Teacher, Mom, Wife, Patriot for Life & Giver of Good Advice - RealAdviceGal

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