Tag Archives for " recipe "
One of my favorite types of meals to make in the spring is a great salad recipe! Nothing says spring like fresh veggies and a big cold salad. Salads are a great choice for a meal because they are quick, easy, tasty, and (mostly) healthy. Many of you know that I’ve been trying to follow some weight watchers recipes to keep my diet in check. This week I wanted to share with you this super easy Weight Watchers BLT Pasta Salad Recipe. It’s creamy, fresh, and super yummy!
When I looked outside this morning I saw something I haven’t seen in about 2 or 3 months, sunshine! What a beautiful site! The sunshine got me in the mood to make a fun Easter Project to share with all of you! My daughters absolute favorite Easter (or really, any other time of year) candy are Peeps! What’s not to love about a sugar covered marshmallow in cute little shapes right!?
So over the weekend we made these super cute Edible Easter Peeps Houses that would be perfect for a fun and easy Easter Project to make with your kids. My daughter had a great time making (and eating) her Peeps House! Lets check out how to make it:
You Will Need:
First, you will grab your gram crackers and break them in half. You will need 6 piece total. Using your frosting construct your house. (1 for the bottom, 2 for the sides, 1 for the back, and 2 for the top).
Next, When your house is complete it will look like the one above. Let dry. before messing with it. (Trust me, if you get impatient and try to add stuff to it before it’s dry it will fall and make you really sad.)
Then, pour some of your shredded coconut into a bowl and put a few drops of green food coloring into the bowl and mix. This will be the grass for your peep to sit on!
Finally, Sprinkle some “grass” on the bottom of your peeps house and decorate with candy eggs, and of course don’t forget to add your Peeps! Don’t they look cute!?
Looking for more fun Easter Ideas? Check these out:
Do you know what says summer to me? Anything citrus! I love to use lemons in my cooking during the summer, and this week I decided it was time to breaking out my recipe for classic iced lemon bread. It’s easy to make and tastes just like summer! It’s one of my daughters personal favorites and she was home to help me make it. (You can thank her for the sprinkles in the icing, ha!). I thought someone else out there must share my love for lemons in the summer so I wanted to share this classic iced lemon bread recipe with those of you! Let’s check it out:Continue reading
If there is one thing I love, it’s an easy breakfast recipe! Unlike me, my husband and daughter are not morning people. They like to get up around late morning and just hang around allowing themselves to wake up on their own time. (Must be nice right!?). But they do however love breakfast foods. So on weekends I like to make a yummy breakfast for them when they wake up.
One of my daughters favorite foods is strawberry so I try to make sure I incorporate it when I can. I wanted to make cinnamon rolls, but didn’t have some like I thought I did, so I decided to get a little creative and make some of my own! And let me tell you, these Strawberry Rolls that I came up with tasted awesome. I just knew I had to share it with you. I hope you enjoy!Continue reading
You guys, I have been craving something sweet like no one’s business lately! So when maraschino cherries were on sale at my local grocery store I knew what would help me with that craving. With Valentine’s Day coming up I wanted to make a yummy snack that would make a fabulous recipe to celebrate the holiday so I decided to make Classic Cherry Bread. If you have a love for something sweet and a taste for cherries, then this recipe is for you! Continue reading
For many years, black-eyed peas have been eaten on New Year’s Day in hopes of bringing good luck in the coming year. Black-eyed peas are traditionally cooked with ham or salt pork, as the hog symbolizes prosperity. Nowadays, we still cook the black-eyed peas with ham or the ham hock because (many times) we have it left over from our Christmas meal. And a Classic Hoppin John Recipe is one of my favorite ways to eat black-eyed peas. Continue reading