You guys, Fall is my absolute favorite time of year. I love the changing leaves, pumpkins, and the cooling temperatures. Because nothing is better than wrapping up in a warm blanket on a cool fall evening. I also love using my slow cooker during the fall time. Who doesn’t love to come home from work to the smell of dinner that has been cooking all day? This weekend I had some friends over for dinner, so I wanted to make something quick to prepare that could be cooked in the slow cooker while we were out for the day. One of my go-to crowd feeding recipes is my Slow Cooker Gluten Free Italian Meatballs! They are juicy, have a great taste, and most importantly, are easy to make! You can also freeze them if you find you have leftovers! Let’s check out how to make them:Continue reading
Grape Jelly Meatballs Recipe? Yes you read that right, this meatballs recipe uses grape jelly and the result is a delicious, tangy and savory meal that you and your kids will surely love. And the best part for me is this is a crockpot freezer meals recipe, it’s very simple to make and very convenient for busy moms like me.
You can serve it with rice or with pasta. It’s a nice twist to your usual meatballs recipe, try it too!
Check out more of my favorite Crockpot Freezer Meals
Spaghetti and meatballs is one of my favorite meals for fall it’s easy, and filling. While trying to live a healthier lifestyle, I cut calories when I can. I use wheat noodles, make my own sauce, and recently, learning how to make my own low calorie meatballs. These meatballs are full of flavor and super yummy! For a spaghetti dish with 5 meatballs and sauce is about 211 calories, perfect way to indulge without really indulging right? Haha!
Looking for more low calorie recipes? Check these out: