Strawberry Cookies and Cream Ice Cream Cake Recipe
So, I don’t normally have a sweet tooth, but when I do I gotta have something sweet ASAP! Yesterday was one of those days that I really wanted something sweet. I was craving a cupcake and some ice cream at the same time, so I thought I would combine the 2 for 1 tasty treat! I always thought making an ice cream cake would be super hard, but man was I wrong. My Strawberry Cookies and Cream Ice Cream Cake took about 10 minutes to put together and it was perfectly sweet, cold, and creamy! This Ice Cream Cake Recipe would be perfect for a birthday, holiday, or family gathering! Let’s check out how to make it:
Here is how to make my Strawberry Cookies and Cream Ice Cream Cake:
- Ice Cream Sandwiches
- Crushed Chocolate Sandwich Cookies
- Whipped Topping
- Strawberry Sauce
First, you will build you cake! Unwrap 4 ice cream sandwiches and line them up like above. (Try not to eat any of them yet, ha!)
Then, spoon on a layer of whipped topping, and sprinkle on some of your crushed cookies. Then you will add your second layer of ice cream sandwiches on top of that.
Next, you will use your whipped topping to frost you entire cake. Sprinkle the top with the remainder of your crushed cookies and set in the freezer to harden. (About 20 minutes)
After your frosting has set it’s time to break out the strawberry sauce. Drizzle over the top in any pattern you want. Cut into slices and enjoy!
How easy was that right!? And it tastes even better than it looks!
Looking for more yummy Ice Cream Recipes? Check these out: