April 11, 2012

Spring Cleaning the Freezer

 

 

 

I am working on winning the dinner time battle. I can’t handle cooking, working, and three kids. My job often requires me to work right up until and sometimes through dinner since it is virtual. This presents a huge problem at meal time. I came across the Once A Month cooking method and decided to attempt their free one week meal plan. I started last week but I didn’t eat anything I made because my husband was out of the country and I was in survival mode. Click here to see how I got started. Here are the Recipes I used.

 

 The first tip is to label the bags with the date and the meal name. Then you need to put the page that the meal was found on that way you will know how to heat it.

 The next trick I have is to list the meats in the freezer on a dry erase sheet using a Vis a Vis marker. Then I list the meals in the freezer. This way I can make sure we eat what is in there and not buy more than what we need. It also insures that I know when to buy items at the rock bottom prices and how much I should stock up on.

 

Great investment to save money and time:

 

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Amee

Cook, Baker, Phototaker, Fitness Mover and Shaker, Cupcake Tester, Deal Maker, Adventurous Undertaker, Do Good "Deeder", Teacher, Mom, Wife, Patriot for Life & Giver of Good Advice - RealAdviceGal

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