Gluten-Free and Dairy-Free Cilantro Lime Dressing Recipe
Recipe type: Dressing
This Cilantro Lime Dressing Recipe is a healthy and easy to make gluten-free, dairy-free salad dressing.
  • 4 tablespoons (1/4 cup) freshly chopped cilantro
  • juice from 1 large lime
  • and some lime peel 1 tsp
  • ¾ of a cup of olive oil
  • 1 teaspoon of garlic
  1. Cleaned the fresh cilantro.
  2. Chop it until I have reached ¼ a cup or 4 Tablespoons.
  3. Place them in the food processor.
  4. Then add the ¾ cups of olive oil.
  5. Next press the garlic fresh. If you do not have fresh garlic then the diced works fine in the jar.
  6. Next add lime into the food processor.
  7. Then use a file to file off some of the peel into the dressing I like the kick of flavor it provides
  8. Finally, you will place the food processor on until the dressing is well blended.
  9. You can also add ½ cup of avocado if you want a creamy dressing.
  10. This cilantro lime dressing will keep for two weeks in a mason jar in your refrigerator.
Recipe by Real Advice Gal at