Easy Irish Stew Recipe
Easy Irish Stew Recipe
St. Patrick’s day is only a few days away and what better way to celebrate it but with delicious Irish food. This Easy Irish Stew Recipe is amazingly easy to prepare, it will only take you a few minutes to put everything in a crock pot and then set your timer. This is the perfect dish to eat now or freeze.
Easy Irish Stew Recipe in a Crockpot

Easy Irish Stew Recipe
Ingredients
- 1 1/2 lbs boneless lean lamb stew meat cut into 1 inch cubes
- onion
- carrots
- white potatoes
- 2 large boxes of chicken broth
- 2 tsp of vegetable oil
- 1/2 teaspoon of olive oil
- 1 large onion diced thinly
- 1 Tablespoon of Rosemary
- salt to taste
- 1/4 cup of all purpose flour
- 1 cup of carrots
- 2 bay leaves
- 1 clove of garlic or 1 TBS
- 1/2 cup of frozen peas /I leave mine out
- 2 stalks of celery
- salt and pepper to taste
- Italian parsley to garnish
Instructions
- Place the meat, veggies and all the ingredients in the crock pot.
- Pour the chicken broth.
- Cook on low for 8-10 hours or high for 4-6
For Freezer Cooking
For more St. Patrick’s Day Irish Recipes, check out these:
Easy Corned Beef Recipe
Irish Corned Beef and Cabbage Recipe
Dublin Coddle Crock Pot Version
Irish Soda Bread Recipe
Pot of Gold Chocolate Cupcakes
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