Category Archives for "Instant Pot Recipes"
As some of you might know from my previous posts, I LOVE my Instant pot. And after this simple Swedish meatballs recipe I am more in love than ever. Swedish Meatballs are a family favorite around here, and while the traditional recipes aren’t too hard, they require multiple pans and some time. But not any longer. Want to know how long it took me to make this? 15 minutes. No seriously, 15 minutes from start to finish. Can it get any cooler than that? I don’t think so. So grab your instant pot and let’s get started! Oh, do not forget my favorite instant pot dessert. Apples with ice cream.
I bought an 8 QT Pressure Cooker XL ® and now I can’t stop myself from making Pressure Cooker XL ® Recipes. Do you know why as a mom I struggle with managing time? I know I should be better at this I have been a mom for 14 years now. I have three kids and my own business. I am also in the business of being a cab driver, homework helper, cleaning person, nurse, friend, advisor, shopper, banker, and wife. I want to make dinner that taste good is in my budget and happens in a time frame I can handle. I also love having only one bowl to clean at the end. There is nothing worse after making dinner than a huge mess in the kitchen.
I know it is. I want you to decide you can tackle dinner. You are someone who accomplishes projects you just need a plan.
I suggest you do things right now.
When you have a list you can shop online for your groceries, grab them easier, or send someone to get them for you. It will also help you save money.
4. Make up a meal plan
5. You can put the ingredients other and then put them in a zipped bag or container in your refrigerator. I use these ones from Rubbermaid. I am in love with them.
Do not forget to buy these items for your 8 QT Pressure Cooker XL
A long time ago in a place that seems far away. I was a little girl. I used to sit at the table until I was done eating dinner. That was before parents knew better or maybe they knew more than we do now. I was forced to eat whatever was brought to my plate. I hated most everything until meatloaf entered my life.
I guess that is why I have so many easy meatloaf recipes on my site. I love this apricot meatloaf recipe because it pairs the sweet with the savory. It is an incredible way to get kids like me big or small to eat a great meal without bribery, so I had to make a pressure cooker version of it. This Apricot Meatloaf Pressure Cooker Recipe is a winner!
Do you come home or are you home and you realize you forgot about dinner. You realize you indeed are incharge of making it. You are like me and you buy stuff when it is on sale. You know that the ultimate list of frugal tips says buy low and stock up. You even know what to stock up on and when. If you do not read our stock up list to help you out. I even have tips of how to organize your stockpile. I find that know how to save on fruits and vegetables saves me as much money as knowing when to buy meats. That brings me to my Healthy Tilapia Recipes in the Pressure Cooker XL.
I saw a sale where it was buy one bag and then get one free. They were two pound bags and they were frozen. I paid $12.00 for the two bags. I knew I could get three meals out of the $12.00.
The items in this recipe are stables in my home. I always have garlic, lemon juice, and salt and pepper. The rest of the ingredients are optional. The tilapia fish is a mild fish so it will take on the flavor of what you add to it.
I made this recipe using foil but I could have just put the fish on the steamer basket if I wasn’t cooking the entire two pound bag. I usually do not cook that much but I made dinner for that night and then I want the rest of the fish for taco’s the next day for lunch.
Whether you are making deviled eggs, egg salad or just like eating simple hard boiled eggs, make it easy and simple by making hard boiled eggs instant pot with this recipe. Perfect eggs every time. No mess or fuss or worrying about over or undercooking them ever again! Just make sure to follow all the steps because you would hate to have an egg explosion…not like that has ever happened to me. Try and error right! These few but simple steps will give you perfect Hard Boiled Eggs every time.
I love corned beef. I not sure when and where it happened, but it did. I have a clue that it happened on a plate in NYC. I had my first Reuben. The flavors overwhelmed my lips in bliss. I still order a Reuben, and now I make them at home. That is why I wanted a quick Pressure Cooker Corned Beef Recipe. Make sure to first read my tips on Point Cut or Flat Cut Corned Beef?
I always thought that this was an Irish dish, the corned beef. It turns out it is an Irish American dish. The Irish Americans used corned beef instead of bacon when it is wasn’t available. I recently visited Ireland, and there wasn’t corned beef in abundance. You can see what I ate while there in my post best restaurants is in Ireland.
I was so inspired by the Irish it was one of the best places I have ever visited. I would go back in a heartbeat. If you like Irish food, I have several recipes you can select from:
Okay back to the most accessible Power Pressure Cooker Corned Beef Recipe.