Blueberry Zucchini Healthy Breakfast Muffins Recipe

Blueberry Zucchini  Healthy Breakfast Muffins Recipe

Blueberry Zucchini Healthy Breakfast Muffins

I love to take advantage of the fresh produce this season, so I try to add them to my recipes. There’s a lot of fresh zucchini and blueberries right now and if you want to get the kids to eat healthy, then try adding more fruits and veggies to their favorite food like muffins. This Blueberry Zucchini Healthy Breakfast Muffins Recipe is so good kids will love it, it’s perfect for breakfast or snack.

Blueberry Zucchini Healthy Breakfast Muffins Recipe

Blueberry Zucchini Healthy Breakfast Muffins Recipe

Ingredients:

This recipe yields 12 muffins

2 cups of flour
1/4 cup sugar
1 Tbsp baking powder
1/2 tsp salt
1/2 tsp of vanilla
1 egg
1 cup milk (I use rice milk)
1/4 cup oil ( I use olive oil)
1/4 cup of blueberries
1/4 cup of zucchini
muffin liners

Bake for 20 minutes at 350

Blueberry Zucchini Healthy Breakfast Muffins Recipe

That’s it. Enjoy!

Basic Muffin Recipe

This is a super easy Basic Muffin Recipe, use it to make muffins with your favorite flavors.

Here are other yummy muffins recipe:

gluten free make ahead muffins

Gluten Free Healthy Breakfast Muffins

gluten free muffins

Gluten Free Breakfast Muffins Recipe

pumpkin cheesecake muffins

Pumpkin Cheesecake Muffins Recipe

gluten free lemon muffins

Gluten Free Lemon Poppyseed Muffin Recipe

Do you love to cook using your Instant Pot Pressure Cooker XL and Crockpot? Do you want to discover new recipes or maybe share yours? We'd love to chat with you. Join our Pressure Cooker XL and Crockpot Recipes Facebook Group community!

RealAdviceGal

Cook, Baker, Phototaker, Fitness Mover and Shaker, Cupcake Tester, Deal Maker, Adventurous Undertaker, Do Good "Deeder", Teacher, Mom, Wife, Patriot for Life & Giver of Good Advice - RealAdviceGal

Click Here to Leave a Comment Below

Leave a Reply: