Black Bean & Quinoa Salad Recipe with Vegan Dressing

“Sponsored post by Mirum Shopper. All opinions are my own.”

Don’t you love eating something without any guilt because you know it’s good for you? That’s exactly how I feel about eating salad. Not only do you get vitamins, minerals, fibers, it also keeps you satisfied and full the whole day. That’s why I love discovering new salad recipes to try especially great salads that you can eat as a meal on its own. This black bean quinoa salad recipe is the perfect salad for me, and definitely, a must try! This salad is so delicious, so filling and is even made more healthy because we used vegan dressing, it’s also gluten free, dairy free and egg free.

Black Bean & Quinoa Salad

I was so happy to discover the new Hellmann’s Vegan Dressing at Target which I got for 20% off by using the Cartwheel app. It’s the perfect dressing that will go so well with healthy salad recipes that I love. Hellmann’s Vegan Dressing are made with non-GMO sourced ingredients, they are also gluten free, cholesterol free—with just 10g of fat per serving and are eggless which makes it great for people who are allergic to eggs. The best part is it tastes amazing and has that rich and creamy taste that we love in salad dressings.

Hellmann's Vegan Dressing

Hellmann’s Vegan Dressing tastes amazing and has that rich and creamy taste that we love in salad dressings. It made this black bean & quinoa salad recipe more amazing. I super love that it’s gluten-free so my husband can enjoy it too and guess he likes it so much that he even made it himself.

Here’s how to make this Easy Black Bean & Quinoa Salad Recipe

Ingredients:

1 cup fresh or frozen corn kernels
1 can (15 oz.) black beans, rinsed and drained
1 cup cooked quinoa
1 avocado, chopped
1/2 cup chopped red onion
1/2 cup chopped fresh cilantro
1/4 cup Hellmann’s® or Best Foods Vegan Carefully Crafted Dressing and Sandwich Spread
1 Tbsp. fresh lime juice
1/2 tsp. hot pepper sauce

Black Bean & Quinoa Salad Recipe ingredients

DIRECTIONS:

Cook corn in large nonstick skillet over medium-high heat, stirring occasionally, until lightly toasted, about 3 minutes.

Combine corn with remaining ingredients in large bowl. Serve chilled or at room temperature.

You can also try Hellmann’s Organic Mayonnaise that is made with organic cage-free eggs, organic expeller-pressed oil, and no artificial flavors and preservatives.

Hellmann's Vegan Dressing

I recommend that you try Hellmann’s Organic or Vegan Dressings. These are available at Target, and you can even save 20% by using the Cartwheel app.

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Amee

Cook, Baker, Phototaker, Fitness Mover and Shaker, Cupcake Tester, Deal Maker, Adventurous Undertaker, Do Good “Deeder”, Teacher, Mom, Wife, Patriot for Life & Giver of Good Advice – RealAdviceGal

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