The first step is to brown chicken in olive oil. Then slowly add in chopped mushroom and fresh spinach.
I then take a loaf of uncooked french bread and spread it out. I place cottage cheese or ricotta cheese and spinach inside it.
Then add the chicken and mushrooms and create a clam. Then you will need to bake the pocket in accordance with the uncooked bread it is usually around 15 minutes at 350 degrees.