Your Way Cuisines is sponsoring this giveaway.
Kristie Buford, owner of Your Way Cuisines, recommends corn roux for round steak, wild game, and hearty stew. The sorghum roux is recommended for chicken and seafood dishes. Both roux are wonderful for gumbo.
The roux only have 5 g carbohydrates. With added protein and fiber the sorghum roux is not only great for gluten free individuals but diabetics and hypoglycemics as well. Your Way Cuisines roux and recipes are good enough those that don’t watch their diets have not idea they are eating something so good for them!!
Use these Your Way Cuisines with Kristie’s suggested recipes for delicious entrees.
Check out this Chicken Sausage Gumbo recipe!
Check out Pop’s Famous Pot Roast recipe!
Join Our Giveaway Now!
You can win TWO 8 oz jars of Sorghum roux and TWO 8 oz jars of Corn roux and ONE 16 oz of each (corn and sorghum roux)!
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Giveaway starts 11/18/13 and ends on 12/2/13 at 11:59pm EST.
Visit Your Way Cuisines to get your roux now and be ready for the Leftover Thanksgiving Turkey gumbo!
Make sure to check out MadameDeals Contest Page for lots of awesome prizes!
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