Chicken Strawberry Wraps Recipe

Chicken Strawberry Wraps

I can't wait to try this recipe with fresh strawberries from my garden! Thanks to Connie for this recipe. Check out Cook with Connie for more fantastic recipes! Once the weather gets a little warmer, it seems like everyone is looking for an outdoor adventure. Taking after-supper walks, tossing the baseball with the kids, even yard work is good for the soul in the spring. A wonderful activity for your family to try this spring is visiting a berry farm. You and your kids can pick your own ...

Read More »

Chicken & Rice Soup Recipe & Unique Add-ins

This is a wonderful and creative recipe! I would have never thought of adding sweet potatoes to soup! Thanks to Connie for this recipe. Check out Cook with Connie for more fantastic recipes! Soup season is almost over. I love a good, steamy bowl of soup or stew during the fall and winter months. But, I rarely make soups in the summer. It’s just too hot outside! However, these cool spring evenings or rainy spring days still call for a light and healthy soup. With all the pollen in the air, a ...

Read More »

Slow Cooker Beef Stew Recipe

Zemanta Related Posts Thumbnail

Thanks to Connie for this recipe. Check out Cook with Connie for more fantastic recipes! Stew beef is on sale at the local grocery store this week.  You can make a number of things with this cut of beef including, vegetable beef soup, beef burgundy, beef stroganoff, beef pot pie, and beef hash, just to name a few.  But, my favorite is Beef Stew.  It’s an easy, slow cooker meal and can be doubled to feed a crowd.  Slow cooker meals are really great this time of year because we want comfort food ...

Read More »

Crispy Roasted Chicken Recipe

Zemanta Related Posts Thumbnail

Chicken has been on sale at most stores so this is a perfect time to try this recipe! Thanks to Connie for this recipe. Check out Cook with Connie for more fantastic recipes! This week, I had lunch out with my friends.  We ate at a local restaurant that serves the moistest, most tender, classic Southern fried chicken.  I really wish I could fry chicken like my grandmother did.  She would soak the chicken in buttermilk and then coat it with a magical seasoned flour that I can’t seem to ...

Read More »

Game Day Chili Recipe

chili

Super Bowl is this Sunday AND we have a big, fat snowstorm going on. So, warm, comfort food is on the menu. Chili can be easily made in your slow cooker and then served three different ways. Make a big pot of chili and warm up with this homey soup after being out in the snow. Then, use the leftovers to make nachos and chili dogs for the big game. Once you’ve eaten the chili as a soup, take the lid off the slow cooker and leave it on “low”. The chili will cook down and thicken as the liquid ...

Read More »

Cooking with Connie: Mexican Pork Roast

Thanks to Connie for this recipe. Below she has fabulous tips for using a slow cooker. Check out Cook with Connie for more fantastic recipes! I love a good and easy slow cooker meal.  It's the perfect supper for busy families who need a quick-to-serve meal or a meal that will be eaten in shifts.  I'm always trying different recipes in my slow cooker.  Many recipes can be cooked in the slow cooker with just a few alterations to the original recipe.  When trying a stove top or oven recipe in ...

Read More »

Cooking with Connie: Pork Chops in Wine Sauce

Thanks to Connie for this recipe. Check out Cook with Connie for more fantastic recipes! I was plundering around in my pantry and found a partial bag of herb-flavored stuffing mix left over from Thanksgiving.  I knew that it would go stale if I didn’t use it soon, and I needed a quick stove top recipe for supper.  So, I came up with Pork Chops in Wine Sauce.  It’s a variation of a dish Paula Deen serves in her restaurant, “The Lady & Sons”.  I chose to use 1/2-inch boneless pork chops ...

Read More »

Sausage Rice Pilaf Recipe

Sausage Rice Pilaf Recipe

Sausage Rice Pilaf Recipe When I was young, my mother and grandmother would can sausage. Some of you may not know what that means, but it is a way of preserving meat that few people do anymore. Just like canning vegetables and preserving fruits as jams and jellies, my family would can pork tenderloin and sage sausage. The meats were thoroughly cooked, processed in mason jars, and stored in the pantry. Because this meat was already cooked, sausage was the first meat I ever used in preparing ...

Read More »

Cooking with Connie: Cranberry Cornbread Pork Chops

Thanksgiving is over, and we are all enjoying the smorgasbord that is Thanksgiving leftovers.  It is easy to figure out what to do with the juicy, delicious turkey...sandwiches, casseroles, soups, lots of possibilities.  But, what about those side dishes?  Sweet potatoes can become biscuits, waffles, pancakes, cornbread, pie and soup.  In our house, the pies are gobbled up; but most of the traditional pies freeze well for up to 1 month.  Pre-slice before freezing; wrap in waxed paper and store ...

Read More »