Low Calorie Cheddar Biscuits

Low Calorie Cheddar Biscuits

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If there is one thing that will make me cheat on my low calorie diet, it is Red Lobsters Cheddar Bay Biscuits. So when I found a way to cut down the calories and not the flavor, I was super stoked and I knew I had to share it with you guys! This is a simple recipe with simple ingredients and doesn’t take long to make. Each biscuit has around 90 calories, which is about 1/2 the calories of a tradition cheddar bay biscuit! So invite some friends over and enjoy!

Here is how to make these Low Calorie Cheddar Biscuits:

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Low Calorie Cheddar Biscuits

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Ingredients
  

  • 2 cups Bisquick I used the Heart Smart Bisquick
  • 2 tbsp butter melted
  • 2/3 cup fat free milk
  • 4 oz sharp shredded cheese
  • 2 cloves garlic chopped
  • 2 tbsp chopped parsley

Instructions
 

  • Preheat oven to 400 degrees and line a cookie sheet with parchment paper
  • Melt your butter in a small frying pan, add in 1/2 your garlic and heat for about 3 minuets, remoe from heat and add your parsley. Set aside
  • In a large bowl combine your Bisquick, cheese, remaining garlic and milk, stir well.
  • Drop batter in large tablespoons onto your cookie sheet.
  • Bake for 10 minuets
  • Take out and drizzle your butter over your biscuits and put them back in the oven for an additional 5 minuets
  • Serve warm and enjoy!

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Looking for more great Low Calorie Recipes? Check these out:

 

Topic: Low Calorie Meals