Homemade Canned Peach Butter

5 responses

  1. Theresa
    July 18, 2013

    I can’t wait to try your recipe I love peaches. Last year I made a strawberry peach jam.
    Theresa recently posted..Diy: Easy Sewing How to for Zipper Installation & Zipper Pouch BoxesMy Profile

  2. Julia Forshee
    July 18, 2013

    Oh man, I can almost taste those peaches!! Soo yummy. Thanks for joining us at our allthingswithpurpose.com Thursday Blog Hop!! We hope to see you again next week :)

  3. Miz Helen
    July 20, 2013

    Thanks so much for sharing your awesome recipe with Full Plate Thursday. Hope you have a great weekend and hope to see you soon!
    Miz Helen
    Miz Helen recently posted..Whats For Dinner Next Week 7-21-13My Profile

  4. Miz Helen
    July 25, 2013

    Your recipe is featured on Full Plate Thursday this week. Hope you are having a great day and enjoy your new Red Plate!
    Come Back Soon,
    Miz Helen
    Miz Helen recently posted..Full Plate Thursday 7-25-13My Profile

  5. Lorie Scroggs
    September 16, 2013

    I tried this recipe. While the flavor is good, my end result was very soupy, despite cooking for 45 minutes. My experienced canning friends tell me I should have used some pectin!

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