Halloween Recipes: Meringue Ghosts

Halloween Recipes: Meringue Ghosts



If you are looking for a fun Halloween treat that won’t bust your calorie budget, then you will love my Halloween Recipes: Meringue Ghosts! These cuties are easy to make, and are only 25 calories each! I had a lot of fun making these, and they would be perfect for a Halloween party, or even as a special treat to take to school! 

Here is how to make these Halloween Recipes” Meringue Ghosts:

Halloween Recipes: Meringue Ghosts


  • 9 egg whites
  • parchment paper
  • 3/4 tsp Cream of Tarter
  • 3/4 tsp almond extract
  • 1 cup sugar
  • mini semi-sweet chocolate chips


  1. Preheat your oven to 200 degrees and line 2 cookie sheets with parchment paper.
  2. In a mixing bowl, beat together egg whites, cream of tarter, and almond extract until soft peaks form.
  3. Slowly add in sugar 2 tbsps at a time.
  4. Beat with a hand mixer (or stand mixer) until stuff peaks form.
  5. Add your meringue to a ziploc bag and snip off the end.
  6. Pipe out your ghosts onto parchment paper, make sure they are a bit apart so they don't touch.
  7. Add mini chocolate chips for eyes and bake for 1 hour.Turn off the oven and leave them in the closed oven for an additional 6 hours, take out and enjoy!


Looking for some more Halloween awesomeness? Check out these posts:

Topic: Halloween Recipes



  1. says

    Love these – so cute!! We have a fun Halloween blog hop link going on right now on twelve blogs! Would love you to come on and join and link this up!! vist the happy housie to share your Halloween stuff!! Hope to see you there:) Each host will be sharing favourites on social media all week long!!

  2. says

    These cookies are adorable! I found you on the Inspiration Monday link up. If you’d like, I’d love for you to come over to Angels Homestead for my Saturday Spotlight link party! Hope to see you there!


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