Easy Gluten Free Pancakes Recipe
Eating gluten free can be expensive so when we found this gluten free pancakes recipe that has only TWO ingredients that are not expensive, we were skeptical. These two ingredients are found in most homes and can easily be bought in a regular grocery store- no special trips to the health food store or bins for almond flour etc.
This recipe is quick and easy enough for a child to mix up.
Easy Kids Breakfast Recipes: Gluten Free Pancakes
- 1 banana
- 2 eggs
- Yep, only two ingredients.
- If you beat them together right off then the egg may start splashing around so first mash with a fork or potato masher then beat till you can't identify the ingredients.
- Use a ladle to pour some batter on a greased hot skillet or frying pan. When the pancake has lots of little bubbles on the surface the pancake should be flipped.
- We love to top our "pancakes" with nut butter.
Thanks to Rachel for this gluten free pancakes recipe!
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