Rachel RAY goes gourmet on a budget: Sausage-Stuffed Chicken Breasts with Marsala and Cranberry-Orange Polenta

Sausage-Stuffed Chicken Breasts with Marsala and Cranberry-Orange Polenta YUMMY, YUMMY, YUMMY I have chicken coming out of my ears. I am learning to stockpile which we encourage you to do I bought the chicken last week for $.99 LB. What I do not have coming out of my ears is new recipes. I have to look to the goddess of the kitchen for those. I love fancy food with layered flavors. What I do not love is the price of these dishes. I try to make something new and exciting each week. I am not ...

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Eating Gourmet on a Budget

I wanted to share my families dinner with you. Many times people think that buying frugal or buying groceries on the cheap equals low quality meals. However, we ate gourmet tonight! Amee and I went shopping together at Harris Teeter yesterday. As we shared, the Tuna Steak was an e-VIC special. Unsure of how to prepare fresh tuna, I told Amee I was going to pass on the deal. Amee encouraged me to try it on the grill. I figured why not? It ended up being $1.75 for just under a pound. Normally it ...

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Rachel Ray recipe using the sales flyer: Sauteed Pork Chops with Sherry-Berry Pan Gravy and Rhubarb Chutney

What for dinner Wednesday Sauteed Pork Chops with Sherry-Berry Pan Gravy and Rhubarb Chutney Serves 4 6 tablespoons butter, divided 3 tablespoons sugar 1 tablespoon lemon juice (from a wedge of lemon) 1/4 cup balsamic vinegar 2-3 stalks rhubarb, trimmed and chopped (about 1/2 pound) A handful of golden raisins 2 tablespoons extra virgin olive oil (EVOO) 4 boneless, center-cut pork loin chops (8 ounces each) At KROGER just  $3.79 Salt and pepper 1 tablespoon all-purpose ...

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Rachel Ray COOKS: Chicken Cutlets Brasciole

What's for dinner Wednesday So, I think the only difference between myself and Rachel Ray is, she enjoys cooking and I just cook to live. I decided to embrace who I am and march into the kitchen with my game face on and get busy. I then grabbed the sales flyers and my Rachel Ray cookbook and the search began. I am determined to cook something special in  under 30 minutes and within the budget. Chicken Cutlets Brasciole (if all else fails emulate the above photo.. no need to cook ...

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Rachel Ray meals using this weeks sales flyer: BABY Back Ribs

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What's for dinner Wednesday! AT  Food Lion This WEEK BABY Back Ribs just $1.99 a lb...         4 whole racks baby back pork ribs (5 to 6 pounds) 3 tablespoons chili powder 1 teaspoon coarse salt 1/4 teaspoon freshly ground pepper One 10-ounce jar seedless blackberry jam 1/4 cup ketchup 1 tablespoon steak sauce 1 tablespoon red wine ...

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