Apple Juice Muffins Recipe

I love making muffins, for busy moms like me it’s perfect to make a day before to make sure that your family will have a delicious breakfast or snack. This Apple Juice Muffins Recipe is one of our family’s favorite. It’s so tasty  and your house will smell divine.

Here’s how to make this Apple Juice Muffins Recipe

 

Ingredients:

2 1/2 cups flour
1/4 cup brown sugar, firmly packed
3 tsp. baking powder
1 TBS of vanilla
dash salt
1 egg, slightly beaten
1/3 cup Apple Juice
1/3 cup of apples
1/4 cup of milk
1/2 tsp of cinnamon

Directions:

In a pot boil the apple juice and the apples to soften them prior to placing them in the dry ingredients.

You will want two bowls on for the wet ingredients and one for the dry.

Once you have mixed both independently then add the wet ingredients into dry ingredients.

Do not over mix them. They will be lumpy and bumpy.

Add 1 TBS of vanilla

Add some cubed apples.

In a greased muffin pan you must grease the bottoms only.

Then place the mixture in the tins.

Then fill the cups 75 percent full and bake for 20 minutes or until golden brown on the top.

Then you want to let them cool prior to eating.

Also try this delicious Instant Pot Baked Apples Recipe

Here are other yummy muffins recipe:

Basic Muffins Recipe

Blueberry Zucchini Healthy Breakfast Muffins Recipe

Gluten Free Healthy Breakfast Muffins

Gluten Free Breakfast Muffins Recipe

Pumpkin Cheesecake Muffins Recipe

Gluten Free Lemon Poppyseed Muffin Recipe